Food is more than nutrition. It can be comfort. Memory. Culture. Independence. Connection. In the latest episode of **Flayvor Sessions**, our own Alexandra Covington, Registered Dietitian Nutritionist with Open Hand, speaks about what happens when eating changes as we age — and how families and caregivers can respond with more patience, dignity, and understanding. Learn more about appetite changes, familiar foods, cognitive changes, the MIND Diet, mealtime environment, and the difference between trying to *make* someone eat and learning how to *support* them in eating. 🎙️ @flayvor_net: **When Eating Changes: Food, Memory, and Care for Older Adults**