
Teaches marginalized farmers in Kenya, Uganda, and Senegal to grow regenerative gardens for better nutrition.
Development in Gardening's programs, in their own words.

Through season-long, hands-on training, farmers learn regenerative practices that improve dietary diversity, strengthen yields, and build climate resilience while fostering peer learning and community leadership.

In partnership with local health providers, DIG supports families with malnourished children through intensive mentorship that combines home gardens, nutrition education, and caregiver support to address both immediate recovery and long-term resilience.

DIG supports farmers to access affordable inputs and expand production, strengthening household incomes and reinforcing the link between food security and financial resilience.