In a new U.S.

Chemical Safety Board safety video, the failures of Foundation Food Group to to ensure the safety of employees in the 2021 Gainesville, Georgia poultry processing plant nitrogen leak is explained, with 5 key safety issues that marked this traumatic tragedy of employer negligence. The irresponsibility of FFG to properly ensure safeguards and training on the use and dangers of nitrogen in poultry processing profoundly changed the lives of those affected, their loved ones, and the Gainesville community. This nitrogen leak is where we began our critical work for immigrant workers, standing up for their rights to safe workplaces and their right to speak up when their lives are at risk or in danger. We fight so that another devastating case like this never happens again. Federal investigations by the U.S. Chemical Safety Board (CSB) and @osha_dol revealed extreme safety neglect by FFG management in area of safety: • Single Point of Failure • Atmospheric Monitoring and Alarm Systems • Emergency Preparedness • Process Safety Management Systems, and • Product Stewardship