🔥Chef Spotlight: Monti Carlo🔥 Author of Spanglish: Recipes & Stories, Senior Editor of Food & Dining at the Atlanta Journal-Constitution, and a three-time Telly Award-winning TV host with a digital audience of 1.25M+.

A member of the James Beard Foundation's Broadcast Media Awards Committee, she is a leading voice in modern Puerto Rican cuisine. With shows on FOX, Food Network, PBS, Roku, Cooking Channel, and appearances on Good Morning America and Today Show. Her work explores what it means to live between cultures, using food as a language of identity. She brings Boricua diasporic culture into the mainstream through storytelling that spans media, publishing, and live experiences. #sanseatlanta #atlanta #communitysupport #festivalseason #foodfestival