Thursall Celle and Karla Wilson founded Food Paradigm to help children avoid some of the struggles with nutrition they’d run into early in life.

Now, they’re working alongside schools to shift from processed meals to real, scratch-cooked food. Schools care deeply about feeding kids well, but sometimes the existing system makes it difficult to hit the mark. Our role is to partner, listen, and help build school food programs that are nourishing, practical, and built to last. Learn more about us at our website foodparadigm.org and follow us as we grow. #FoodParadigm #schoolfood #realfood #collaborate #nourish #thrive