The menu for the Greenprint Gala will offer you tastes from some of the best chefs in Durham!
This seated dinner at @rickhousedurham will include: 🌷 Roe’s sausage and pepper crostini and savory sweet potato crostini from @rosesdurhamnc along with foccacia with cultured butter, olive oil and zaa’tar from @lutrabakery 🌷 Green bean salad, a chickpea pumpkin and quinoa salad, and a grilled broccoli with Parmesan and bagna cauda by @saca_monk with @queenysdurham 🌷Braised beef (or mushroom) ragu over polenta from @gocciolina_restaurant 🌷Brown butter and lavender financier w/ chocolate ganache from @lutrabakery We drooling just thinking about it! All this plus: 🌻Durham Central Park history gallery 🌻A cocktail hour tour with drinks from @glassjug_downtown of Greenprint Projects nearing completion 🌻Sneak peeks at what’s to come 🌻Renderings of potential improvements and chats with partners of the park who are building and design future installments Join us Thursday October 8! Tickets at Durhamcentralpark.org/greenprintSee it on Instagram ↗